Description

4 Bottles

The 1682 Brut Chardonnay displays a pale lemon colour and a pleasant and delicate mousse with a freshness and pure fruit on the nose such as granny smith apple, candied lemon rind and white peach.
It is well characterised by its lively palate and long and refreshing finish making it the perfect wine to enjoy on just about any special occasion.

Food pairing:

Creamy dishes including ricotta cheese dishes. Baked Brie with fresh crusty bread. Smoked Salmon or smoked Salmon Trout.